Monday, August 20, 2012

Recipe: Cookie Dough Smoothie


A “healthy” cookie dough smoothie was one of my relatively recent experiments that turned out quite well! This is actually two separate recipes and both are great on their own.  First make the cookie dough and allow it to freeze.  Once frozen, it can be used whenever desired for smoothies, ice cream, or nibbling!

The cookie dough recipe was loosely based on a recipe I saw…it looked like a cross between chocolate chip cookie dough and shortbread cookie dough…so that is what I did…along with a few other twists I have been slowly incorporating into some of my cookie recipes.

Smoothie recipe…you may ask?  Sorry, it doesn’t exist.  This is one that I just dumped things together, turned on the blender…and the result was amazing.  Thus, I continue to just dump in the same set of ingredients (most of the time-sometimes I get creative and try other things). 

“Healthy” Cookie Dough Smoothie
Make cookie dough and form into small balls.  Freeze.  Make smoothie.  Gently stir in some cookie dough balls (this is going to be arbitrary-thus to taste!).  Pour into glass and enjoy!  Of course, the cookie dough will interfere with the effectiveness of a straw for those who like to use straws for smoothies. 

Actual “recipes”

Recipe 1: Raw Chocolate Chip Cookie Dough
tried/created 7/24/12

½ c butter, softened
½ c oil
1 ½ c brown sugar
1 t vanilla
2 ¼ c whole wheat flour
1 t salt
~1 c mini chocolate chips (~ ½ 12-oz pkg)

Cream butter and brown sugar, stir in oil and vanilla.  Stir together flour and salt and add to wet ingredients-mix well.  Add chocolate chips and stir in.  Shape into balls of desired size.  These can be “bite-sized” for cookie dough snacking/desserts.  Or, these can be made very small to add to ice cream or smoothies. Note: dough will be crumbly.

Recipe 2: Peanut Butter Banana Smoothie
disclaimer: not an actual recipe!

Frozen banana
Peanut butter (I use natural)
milk
Break the frozen banana into chunks and place the chunks in a blender.  Add a spoonful of peanut butter and pour in some milk.  Blend until desired consistency.  If too thick, add more milk. 

Enjoy!

Pictures! (Yes, I know the order is backward, but I'm too tired to deal with it now. Also, please ignore dates/times-they are incorrect.)

Finished smoothie!
 cookie dough on top of smoothie
 Smoothie
 Blending
 peanut butter on top of banana
 frozen banana
 cookie dough!
 little cookie dough balls, heading for freezer


No comments:

Post a Comment